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			<news:publication_date>2026-04-28T11:00:00+02:00</news:publication_date>
			<news:title>Varför har vissa jordgubbar hål inuti? Det finns en outtalad anledning</news:title>
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			<news:publication_date>2026-04-28T09:30:00+02:00</news:publication_date>
			<news:title>11 oemotståndliga rätter som försvinner på 5 minuter (verkligen testade ... och omedelbart gjorda igen)</news:title>
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			<news:publication_date>2026-04-28T09:00:00+02:00</news:publication_date>
			<news:title>Perfekt Hasselbackspotatis? Det här är de vanligaste misstagen när du lagar denna svenska maträtt</news:title>
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			<news:publication_date>2026-04-28T08:30:00+02:00</news:publication_date>
			<news:title>Dagens meny, 28 april: hälsosamma snacks, läckra bagels och söt brioche</news:title>
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			<news:publication_date>2026-04-27T08:30:00+02:00</news:publication_date>
			<news:title>Dagens meny, 27 april: läckra raclette-kroketter, saftiga burgare och en chokladdröm</news:title>
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		<loc>https://www.petitchef.se/artiklar/dagens-meny-26-april-en-smakfull-resa-med-lax-risotto-och-banana-split-aid-31506</loc>
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			<news:publication_date>2026-04-26T08:30:00+02:00</news:publication_date>
			<news:title>Dagens meny, 26 april: en smakfull resa med lax, risotto och banana split</news:title>
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